Join us for the Boys & Girls Clubs of Greater St. Louis After School Programs, where students are offered a broad range of activities to participate in. Sign up today!

Join us for the Boys & Girls Clubs of Greater St. Louis After School Programs, where students are offered a broad range of activities to participate in. Sign up today!

Join us for the Boys & Girls Clubs of Greater St. Louis After School Programs, where students are offered a broad range of activities to participate in. Sign up today!

Prepare for a night of sharing and creating memories together at Sew Hope!

Join us for the Boys & Girls Clubs of Greater St. Louis After School Programs, where students are offered a broad range of activities to participate in. Sign up today!

Join us for the Boys & Girls Clubs of Greater St. Louis After School Programs, where students are offered a broad range of activities to participate in. Sign up today!

Join us for the Boys & Girls Clubs of Greater St. Louis After School Programs, where students are offered a broad range of activities to participate in. Sign up today!

Join us for the Pathfinder Camp session at the 2024 Swift Nature Camp.

Join us for the 2024 Kirkwood Family YMCA All Around the Lou! Session.

Join us for the Cooking session at the 2024 O'Fallon Missouri YMCA's Summer Day Camp.

Join us for the Traditional Camp "Kids Kitchen" session.

Let’s go on an adventure across the North American continent to explore multi-cultural cuisine. What better way to spend a week this summer in a fun, exciting class learning how to cook delicious meals? In our state-of-the-art kitchen, young chefs will enjoy lots of culinary action and tasty delights of Canadian cuisine. This camp will help you learn about measuring ingredients, how to follow a recipe, gardening and harvesting, and how to make healthy choices in food preparation. Every recipe is a creation and every creation an adventure! Chef Margaret Grant will guide you through this culinary experience. Any allergies or dietary restrictions will be taken into account for every recipe used, ensuring that the experience is healthy and fun for all!

Let’s go on an adventure across the North American continent to explore multi-cultural cuisine. What better way to spend a week this summer in a fun, exciting class learning how to cook delicious meals? In our state-of-the-art kitchen, young chefs will enjoy lots of culinary action and tasty delights of United States cuisine. This camp will help you learn about measuring ingredients, how to follow a recipe, gardening and harvesting, and how to make healthy choices in food preparation. Every recipe is a creation and every creation an adventure! Chef Margaret Grant will guide you through this culinary experience. Any allergies or dietary restrictions will be taken into account for every recipe used, ensuring that the experience is healthy and fun for all!

Students will be cooking with nature in this 5-day camp. Learn about the plants we have in our gardens, how to grow them and use them to make delicious dishes. We will explore our native Missouri plants and learn about their medicinal uses, hunt for wild edibles and learn about chickens. Only hungry kids need apply!

Students in grades 5-8 are invited to Cookie Decorating Camp! Learn different techniques and how to work with different toppings and icings. The instructor will provide some supplies including the cookies and ingredients for the frosting.