Love to be in the kitchen? Growing gourmets will have the opportunity to cook and have fun! Immerse yourself with cooking techniques, tools of the trade, basic etiquette, nutrition, safety, a little kitchen math, and learn how to read a recipe. Students will be making gourmet sandwiches, homemade pizzas, cupcakes, pasta and more. Each day will be a different theme. Students will be cooking breakfast, lunch, dinner, snacks and dessert foods. Includes CD of recipes, aprons provided. Class held at the Culinary and Agricultural Center in Dardenne Prairie.